Best Candy Melts For Cake Pops

To coat cake pops we suggest using a candy melting pot then thinning your candy with ez thin.

Best candy melts for cake pops. When working with cake pops i always take out a few at a time. Melt the candy melts. Http bit ly mycupcakeaddiction download our recipe book here. Melting candy wafers test.

If the candy melt is too hot your cake pops are going to crack. Out of everything we have talked about so far this is the most important part of getting a nice smooth finish on your cake pops. This way the pops can be completely submerged. Chocolate 1 wilton candy melts the wilton candy melts took a total of 75 seconds to melt completely.

Http bit ly 1jnxipw chocolate basics part 2 of 3 melting thinning candy. Confused about which candy melt to use for your cake pops. Candy melts for cake pops. These candy melts from wilton take a bit longer than average to melt likely needing around one and a half minutes total.

I did a melting candy wafers test to see which brand would melt the smoothest. The thickness weighed down the cake pops resulting in a number of them falling off the sticks when i attempted to tap the excess coating off of the cake pops the thick coating clung to the cake pops. Perhaps the most common use for candy melts is to coat cake pops. How to make cake pops and the secret to dipping anything in chocolate with tip for getting a smooth candy coating.

The candy helps seal in the flavor and moisture of the pop and also acts as a blank canvas for decorating. I used to add the sticks to the cake pops and then put them in the refrigerator. To create the same size cake pops every time use a cookie scooper and roll the mixture to form the cake balls. Place 3 4 of the bag of candy melts or the entire 12 ounce bag of chocolate chips in a glass bowl over a pot of simmering water or slowly heat them in the microwave 20 seconds at a time.

So a while back i was going to do this big test of 5 different candy melts and a bunch of cake pops and see if it was the candy itself that led to cracking pops. It s important that your candy melts are the right consistency and temperature in order to get a smooth finish. Nowadays i add the sticks and dip all at the same time. This is likely because the coating created by these wafers can be quite thick which may be nice for some bakers depending on the type of cake pops you want.

Use a tall and deep bowl or cup like the ceramic candy melting bowls to dip your cake pops in candy melts. However some users note that the. It was obvious before i even dipped my first cake pop that the coating was way too thick. The candy melt should not be too hot or too cold where you need to reheat.