Baby Food Stages 1 2 And 3

Here s what stages 1 2 and 3 mean when it comes to baby food plus feeding tips by age.
Baby food stages 1 2 and 3. By jennifer mccurtis feeding baby. Great for 6 months of age. Stage 2 purees will make baby s mealtime more exciting with multiple ingredient combination purees. Stage 2 baby food recipes.
Baby food is labeled according to a baby s stage of development with stage 1 for babies who are just starting solids and stages 2 and 3 for babies and toddlers who are more experienced eaters. I ve purchased baby food in a. If your baby s a beginner at first stick to stage 1 which is pureed to a thick liquid. Verywell jr bee.
Stage 3 foods in the baby section scrambled eggs no need to puree. The baby led weaning approach to introducing solid foods recommends that purees and traditional baby foods be omitted and to start with finger foods as well as self feeding. Just cook foods such as carrots and sweet potatoes until soft or mash up soft foods like bananas and avocados. Stage 2 has a thicker consistency and stage 3 is chunkier.
Different stages in life means i ve done it both ways. Soft chewable chunks 10 to 12 months. There are generally three stages to introducing them. Think purees are right for your child.
A less conventional way to start your baby on real food is baby led weaning which forgoes what s thought of as stage 1 baby food altogether as well as a spoon. Shop for baby food stage 1 in baby food stages. Purees 4 to 6 months. Stage 1 2 and 3 homemade baby food recipes and step by step guide.
Purees stages 1 2 and 3. Few times in life have i felt as much pride in something i was doing as when i made homemade baby food for my son in his baby years. The popular brand gerber has registered trademarks for 1st foods 2nd foods and 3rd foods other brand labels simply use 1 2 or 3 which some companies use to refer to the age of the baby and others use to define the stage in which the baby is ready for a certain type of food. All of these stages consist of baby food purees but they range from single ingredient smooth purees to chunky combination purees filled with soft cooked foods.
Thicker consistency 6 to 9 months. This is the time to really focus on exposing baby to a wide variety of fruits veggies grains and proteins along with spices and herbs to make fun and unique flavor combinations.